Ketchup Like You've Never Tasted Before


Tired of Tomato?

Us too. Stuck by the realization that there's more to life than tomato-based ketchup, we decided to start 'Chups, a line of fruit-based ketchup that packs a serious flavor punch.

Chups are fruit-based ketchups made to add variety to the traditional tomato-dominated ketchup market.

‘Chups condiments are adding a new chapter to the ketchup story. We blend vinegar, spices, and savory elements with fruits like cherries and pineapple, creating unique yet familiar flavors perfect for dipping, dressing, and marinating. 

Say no to the monotony of tomato-based ketchup, and try something bold!





Bringin' it Back, Way Back

Ketchup is defined by the vinegar and spice that makes it savory and tangy. Originating as a fish sauce in Asia, ketchup evolved over hundreds of years before it was ever made with tomatoes.

With a rich history of diversity why does the modern market only offer us the tomato variety? We'll give you a clue, it starts with an "H" and ends with a "Z." It's time to embrace bolder, brighter, and dare we say better flavors! 






fruit 2.jpeg

Try 'Chups For Yourself